Kali sarso is one of the most common spices found in the indian kitchen. it is black with slightly reddish seeds which give pungent spicy aroma and flavor in dishes. they also called fruit pods.
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Yellow mustard seeds it is tiny small seeds in size and its hygienic, aromatic and excellent flavor in dishes. Pili sarso is a high source of magnesium which prevents the ASTHMA attack.
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